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Cooking and Dining at Castle Tucker: A Culinary History Tour


Wednesday, August 28, 9:30 - 11:30 a.m.

Castle Tucker, 2 Lee Street, Wiscasset, Maine

In the nineteenth century, Americans ate and cooked differently than we do today. They stored food without refrigerators or cabinets. Learn how they did it during this special talk and tour, featuring recipes and the original kitchen of Tempe Lee and Mollie Tucker.

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